Green Tea (Loose Leaf), Toasted Brown Rice (Genmai), Matcha
This is one of the most perfectly blended teas we have ever tested. Our supplier has added extra Matcha powder to good quality green tea leaves and toasted brown rice to create a creamy, mellow masterpiece of taste. There is no trace of bitterness and a sweet aftertaste lingers on the palette. If you are a beginner and not sure about Japanese green tea then we certainly recommend this green tea to start with. If you are already a dedicated green tea drinker, then this fine product will have you returning for more and more.
- 100 grams (3.5 ounces)
- Makes approximately 45 to 50 servings of tea
First Infusion: Add 1 gram of tea per 100 ml of fresh water, or about one tablespoon per potful. Heat the water to 80C (180F) and brew for one minute.
Second Infusion: Brew with the same temperature water as the first infusion but for only a few seconds. Please note that the caffeine content of green tea becomes significantly less after the first steeping.
Notes: We brewed the tea as suggested above in our taste tests in order to write the product description. We recommend that you experiment with your own techniques to find your most desired taste profile. For a healthy and invigorating refreshment in hot weather chill the liquid in your refrigerator/freezer to the desired temperature or pour over ice. Our products may be kept in your refrigerator before the package is opened. After opening the package, seal and store it in a cool dry place out of direct sunlight. Please do not place an opened package back into your refrigerator.